Design Son Tay chicken rice restaurant - a breakthrough in space

Restaurant design with a variety of dining spaces

With the desire to create an impressive dining space, bring in separate breakthroughs, towards the requirements of a variety of customers. Mr. Khoa, investor in Son Tay has trusted and accompanied with Union restaurant design and construction company to create a unique and new design of Son Tay chicken rice restaurant, breaking inherent limitations.

Located in the center of Son Tay town, with a total area of use up to 220m2. The design of Son Tay chicken rice restaurant is ambitious to be the first destination chosen by diners, whenever it comes to chicken rice restaurant. To realize that goal of Mr. Khoa, Union architects decided to design restaurants with a variety of dining spaces.